Quick Answer: How many inches does a sneeze guard need to be located beyond the food?

New Jersey for example follows the National Sanitation Foundation Internation (NSF International) Food Guard requirements which state that a sneeze guard must be positioned 14 inches above the food counter surface and must extend seven inches beyond the edge of the utensil on which food is placed.

How far should sneeze guards be from food?

Guards shall be mounted so as to intercept a direct line between the customer’s mouth and the food display area on all sides of the display. The vertical distance from the average customer’s mouth to the floor shall be considered to be 4 feet 6 inches to 5 feet for public eating establishments.

How far above the counter should sneeze guards be installed on self service food counters?

8.1 Vertical food shields shall provide a barrier to a minimum height of 30 in (762 mm) above the counter top. 5.35. 8.2 The maximum vertical distance from the bottom edge of the food shield and food display area shall be 6 in (152 mm).

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What is the maximum height of a sneeze guard?

Another general sneeze guard dimension is in any setting that is said to be 60 inches, or, 5 feet from the floor, coupled with floor or tabletop signs that remind individuals to remain six feet apart in public settings.

Why is there a clear panel above the buffet line in restaurants?

A sneeze guard, sneezeguard, or cough shield is an acrylic or glass screen designed to protect food or people from the exposure to respiratory droplets, which are dispensed when coughing, sneezing, or speaking. Sneeze guards have been in use in restaurants for decades.

How thick should sneeze guards be?

Thick: If you’re investing in a long-term solution or looking to purchase a large sneeze guard to cover a wide counter, you’ll want to look for significantly thicker materials. 2/3″ to 1″ thick guards will resist impact, cracking, shattering, and provide more than protection against a cough.

Is a sneeze guard required in a self service food area?

Food bar sneeze guards, also called breath guards or food shields, are a necessary piece of equipment for any catering or foodservice operation that has self-serve food areas. These add-ons are required by health codes in many areas to protect food products from germs, dust, and other unsanitary particles.

How do I choose a sneeze guard?

How to Choose a Sneeze Guard? Sneeze guard shields can be found in a variety of materials. They are most often made of acrylic or polycarbonate, and sometimes glass. To choose the best material for your space consider the environment and stresses that will be placed on the sneeze guard.

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What are the requirements for sneeze guards?

While the specific regulations for food shields/sneeze guards can vary, these basic rules apply across the board:

  • The height of any food guard needs to be tall enough for the average customer, who is between 5 and 6 feet tall.
  • A buffet sneeze guard should blend in with the decor of the restaurant.

Why must sneeze guards be installed at self-service areas?

Plexiglass sneeze guards are the ideal solution to increase safety without diminishing the excitement of going out to a restaurant. After implementing sneeze guards, customers and staff can still look each other in the eye at the counter, and customers can still view all the food available on the buffet line.

How thick should plexiglass be for a sneeze guard?

The most important consideration is that the glass should shield people from splashes and droplets – and all sneeze guards are generally designed to do this, regardless of size, shape, and thickness. A good recommendation is to use a glass of about 10mm. This thickness should be suitable for most applications.

What is the glass at a buffet called?

On March 10, 1959, the restaurateur and inventor filed his patent for the “Food Service Table” later known as the “sneeze guard,” meant to protect food on display from bacteria and other germs that may be spread by sneezing.

How do you disinfect a sneeze guard?

Rinse the screen with lukewarm water. Add a few drops of sanitizer or soap or a good detergent and gently wash the screen using a soft cloth or sponge. Leave the screen for a few minutes and then rinse again using a soft cloth or cellulose sponge to prevent water spots.

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